Tag Archives: Rau Om

Tofu Misozuke: The Modern Re-Birth of an Ancient, Forgotten Dish

Oanh Nguyen is a self-proclaimed “nerd” who, with her partner Dang Vu created and run Rau Om as artisans specializing in rare and forgotten delicacies. The two would be revered as “King and Queen” of the food nerds if given the … Continue reading

Posted in Food Warrior Interns, In the Pantry (food artisans) | Tagged , , , , , , | Leave a comment

Rediscovering the Art of Making Vietnamese Cured Meat

Today we’re welcoming guest bloggers Oanh Nguyen and Dang Vu. Oanh and Dang founded Rau Om to produce all-natural cured delicacies that are too good to remain so obscure. They maintain a blog where they share their experiments in the kitchen, … Continue reading

Posted in In the Pantry (food artisans) | Tagged , , , , , , , , | 4 Comments