Tag Archives: Real Time Farms

Encomium for the USDA and the glory of the DC/Baltimore foodworld!

(Other than being a good word for freerice.com, encomium denotes a song of praise.) Just in time for a perfect week of spring weather, I visited DC (my hometown) and Baltimore to walk up and down the Mall, visit the … Continue reading

Posted in At the Market (farmers market) | Tagged , , , , , , , , , , | Leave a comment

Backyard Chickens: Sounds of the State (in my backyard)

(This is the fifth in a series of ten Friday posts about Backyard Chickens to give an overview of my experiences these past two years.) Sounds of the State is a segment on NPR (here in Michigan) where we hear … Continue reading

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Sharing Our Food Roots with Our Little Sprouts: Part 2

My daughter loves to bring home her art projects from daycare – or school, as she calls it – and hold them up to me, saying, “I made that, I made that!” I love to hear the excitement and pride … Continue reading

Posted in On the Playground (kids) | Tagged , , , , , , , | Leave a comment

Have You Tried: Working with a Sourdough Starter?

For the past couple of months, I’ve been busy taking care of a baby. No, not that kind of baby (not yet anyway) – a sourdough baby! A friend of mine was kind enough to share some of her sourdough … Continue reading

Posted in In the Kitchen (recipes & more) | Tagged , , , , | 2 Comments

Backyard Chickens: They dig for worms and mite prevention

(This is the fourth in a series of ten weekly posts about Backyard Chickens to give an overview of my experiences these past two years.) Aside from when it rains, and they refuse to leave the coop, our chickens are … Continue reading

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Backyard Chickens: Make our eating life easier

(This is the third in a series of ten Friday posts about Backyard Chickens to give an overview of my experiences these past two years.) At first glance this statement might seem counterintuitive. How in the world can taking care … Continue reading

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Young Foodies: Jill Sweetman and Nate Lada of Green Things Farm

Recent graduates of the University of Michigan’s Program in the Environment (PitE), Nate Lada (08’) and Jill Sweetman (‘10) have recently made two major commitments– first, to each other (engaged in December!), and second, to the development of a new … Continue reading

Posted in On the Farm | Tagged , , , , , , , | 1 Comment

Eat Out With Confidence: Nationwide Launch of Tools That Tell The Story of Every Ingredient

There’s Michelin and there’s Zagat. Neither of them tell you where your food is coming from. Real Time Farms does. Now any eatery (from the hipster food truck to the dorm food menus of your alma mater) can tell the … Continue reading

Posted in Messages From the Founders | Tagged , , , , , , , | 2 Comments

Backyard Chickens: Why we have chickens

(This is the second in a series of ten Friday posts about Backyard Chickens to give an overview of my experiences these past two years.) At a recent a schmancy schmooze party filled with very intelligent and bejeweled individuals, probably … Continue reading

Posted in On the Farm | Tagged , , , , , | 1 Comment

Advertising Has Gone Back to the Farm

I was watching television recently and this Canada Dry commercial really got my attention. I had no idea that Canada Dry soda came right from Jack’s Ginger Farm! Canada Dry’s website tells me that they use “real ginger” and suggests … Continue reading

Posted in Food Transparency (the issues) | Tagged , , , , , , , | 8 Comments