Tag Archives: baking

Hearts in the Mix, Love’s in the Batter

Posted on March 12, 2012 by realtimefarms

Rebecca Wood is smitten with baking. I can imagine her measuring her ingredients with care, tipping out each one into a big welcoming bowl, and happily mixing these into a wonderful blend ready for the oven, her face smiling gently as she … Continue reading →

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Bread Euphoria: Delicious Simplicity

Posted on March 5, 2012 by realtimefarms

“Today, my favorite bread is the baguette,” Mark Pollard, co-owner of Bread Euphoria in Haydenville, Massachusetts tells me. He explains that his favorite loaf changes almost daily, and by looking at the fully stocked shelf of golden crusts and flaky white centers, … Continue reading →

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Pearl Bakery: Eat Bread. Build Relationships. Be Sustainable.

Posted on November 11, 2011 by realtimefarms

“People know they are getting our blood, sweat and tears in every baguette. We are hands on all the way,” explains Pearl Bakery production manager Jared Lester. blank blank Pearl Bakery founder Eric Lester bestows importance on family, community and … Continue reading →

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Savor the Season: Raspberries

Posted on March 1, 2011 by realtimefarms

Alright, it’s just wishful thinking that raspberries are in season here in Michigan. Even though they aren’t really in season at the moment, by freezing summer treats like raspberries, you can enjoy them year round! I’m kind of on a … Continue reading →

Posted in In the Kitchen (recipes & more) | Tagged , , , , , , , | 2 Comments