Tag Archives: farmer’s market

Coco and Lafe’s Excellent Adventures

How many farmers markets did you visit this year? Probably not as many as Coco and Lafe, the singing-songwriting duo that recently wrapped up their 2010 Get Fresh tour of 100 farmers markets. Despite traveling from coast-to-coast, they found time to … Continue reading

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Young Foodies: Sam Schiebold

As a Graham Sustainability Scholar at the University of Michigan, 20-year-old Sam Schiebold was expected to make a personal sustainability goal, and she made it her goal to eat only locally sourced foods for the year. Since she set her … Continue reading

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What’s the Difference: Turnips

While shopping at Seattle’s University District Market this past Saturday, I halted in front of a gigantic pile of root vegetables. Parsnips, rutabagas, and turnips aplenty. Two different types of turnip. I asked questions. That’s how this works. First off, I’m … Continue reading

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Thankful for….Leftovers?!

As a vegetarian, Thanksgiving isn’t near the top of my favorite holidays. Heck, it probably doesn’t even make the top 5. Don’t get me wrong, I love getting together with family and friends, and focusing on all of the things … Continue reading

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Savor the Season: Squash

Wondering what do with with the abundance of squash that is all of a sudden overtaking farmer’s markets? I came up with two delicious and nutritious squash creations (using squash bought at the Ann Arbor Farmer’s Market) this week to … Continue reading

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Cheddar-Crusted Veggie Quiche

We had a couple of cheddar crusts left over from our cooking adventures at Selma Cafe, and we decided to use one to make a quiche for a team lunch last week. Cara’s lovely quiche dish was quite deep, so … Continue reading

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What’s the Difference: Potatoes

My favorite food! I visited the Broadway Farmers Market last week to stock up and explore the potato harvest. Olsen Farms has tons of potatoes. More potatoes than I would know what to do with. Perhaps I’ll write a “What’s … Continue reading

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