Tag Archives: Real Time Farms

Shine a Light on Our Food System. Take Pics. Post. Win.

Posted on October 24, 2011 by cararosaen

It’s FOOD DAY 2012! Shed light on our food system! Drumroll please……here is a heat map of farmers, food artisans, and food distributors on Real Time Farms (thanks to you!). As you know Real Time Farms is powered by the people. … Continue reading →

The Custom Dairy Fairy Works Magic on Traditional Ice Cream Sandwiches

Posted on October 21, 2011 by realtimefarms

This post is from one of the interns in the Real Time Farms Food Warrior Fall Internship Program. These interns are in Asheville, Austin, Nashville, Portland and San Francisco, collecting data, pictures, and video on the growing practices of our nation’s farms, gathering … Continue reading →

Posted in Food Warrior Interns, In the Pantry (food artisans) | Tagged food warriors, gina lorubbio, ice cream, ice cream sandwich, portland, portland's culinary workshop, Real Time Farms, snappy goat, the custom dairy fairy | Leave a comment

Have You Tried: Making Sushi?

Posted on October 17, 2011 by Corinna

I recently took a raw food “cooking” class (or raw food construction class) at Raw Gourmets International in Chicago. We spent the whole day pureeing, chopping, and dicing various vegetables and nuts to make ourselves lunch and dinner. In addition … Continue reading →

Posted in In the Kitchen (recipes & more) | Tagged Corinna Borden, Real Time Farms, Sushi | 2 Comments

Missionary Chocolates: Truffles Changing Medicine

Posted on October 14, 2011 by realtimefarms

Posted in Food Warrior Interns, In the Pantry (food artisans) | Tagged chocolate, food warriors, gluten free, katie woods, melissa berry, missionary chocolates, Real Time Farms, vegan | Leave a comment

Some Like It Hot – Peppers That Is!

Posted on October 12, 2011 by realtimefarms

This post is from one of the 16 interns in the Real Time Farms Food Warrior Summer Internship Program (our Fall 2011 Food Warriors have started and will be blogging soon!). These interns collect data, pictures, and video on the growing practices of … Continue reading →

Posted in Food Warrior Interns, In the Kitchen (recipes & more) | Tagged capsaicin, chili peppers, food warrior interns, ghost peppers, hot peppers, peppers, Real Time Farms, Susie Zammit | Leave a comment

A visit to the Amish collective Path Valley Farms

Posted on October 10, 2011 by Corinna

Last week I visited three of the 20 Amish farms that comprise the Path Valley Farms collective, serving nearly 60 DC restaurants. In this enchanting place food is grown by those who ride in buggies to serve the needs of … Continue reading →

Posted in On the Farm | Tagged Amish Farms, Corinna Borden, DC Restaurants, farm to fork, Farm to Fork Restaurants, Path Valley Farms, Real Time Farms | Leave a comment

You can change what students eat! Celebrate the first National Farm to School Month!

Posted on October 6, 2011 by Corinna

(In the interests of being a good lesson planner, I am going to outline the format of this story so you know what to expect. First I am going to share my personal experiences teaching in a school, then I … Continue reading →

Posted in On the Playground (kids) | Tagged Corinna Borden, farm to school, Farm to School Month, Food in Schools, FSEP, Real Time Farms, School Lunch | Leave a comment

Check out our new “grow the guide” and “add an eatery” pages!

Posted on October 5, 2011 by realtimefarms

We want to know where our food comes from. The food system, as you well know, is complex. So we want our part of it to be as simple and accessible as possible. Real Time Farms does two things simultaneously. #1) … Continue reading →

Posted in Messages From the Founders | Tagged New Features, Real Time Farms, Tech updates | Leave a comment

Kale Chips are Sublime

Posted on October 3, 2011 by Corinna

Last season, I was tired of kale. Tired of sautéing leaves, tired of putting green stalks in soup, tired of the dense chewiness, tired of hearing how good it is for me (high in flavonoids, blah blah). So, come late … Continue reading →

Posted in In the Kitchen (recipes & more) | Tagged Corinna Borden, Dehydrating, kale, Kale Chips, Real Time Farms | 1 Comment

Drake Family Farms: Where Every Goat Has a Name

Posted on September 28, 2011 by realtimefarms

Posted in Food Warrior Interns, On the Farm | Tagged cheese, chevre, dairy, drake family farms, food warriors, gina buccolo, goat cheese, goats, Real Time Farms | 3 Comments