-
Join 6,822 other subscribers
-
Recent Posts
Archives
Categories
- At the Market (farmers market)
- At the Table (eateries)
- Aw Snaps! (our best photos)
- Between the Covers & Behind the Scenes (media)
- Food Transparency (the issues)
- Food Warrior Interns
- In the Kitchen (recipes & more)
- In the Pantry (food artisans)
- Messages From the Founders
- On the Farm
- On the Playground (kids)
- Uncategorized
Follow Us
Tag Archives: recipe
Sunshine in a Jar: Rose Geranium Apricot Jam
While we in the Midwest are sweating away the hours this summer, it may not come to mind that in only a few short months the days will be shorter and cooler, until another winter will be upon us. The … Continue reading
Earthly Eating
Happy Earth Day Everyone! If you really stop and think about it, all the ways that we interact with our food (growing, raising, packaging, distributing, cooking, consuming, composting, digesting, landfilling, and more) have a huge collective impact on our planet. … Continue reading
Savor the Season: Acorn Squash
The Real Time Farms Headquarters had a plump acorn squash from Brines Farm (hurray for cold storage for extending what’s in season!) lying around, just begging to become something delicious. As I mentioned recently, I’m quite enamored with Yotam Ottolenghi’s … Continue reading
Posted in In the Kitchen (recipes & more)
Tagged acorn squash, brines farm, cooking, lindsay jean hard, locally grown, Real Time Farms, recipe
4 Comments